From Ranch to Rail,
With Texas in Every Step.
In this part of Texas, we take pride in doing things right. It’s one of the last places where hard work, straight talk, and looking out for your neighbors still counts for something and that’s the foundation for what we’ve built with the Windthorst Custom Meat Company.
We’re a local, family-owned business rooted in ranching, rodeo, and rural life. This processing facility is a dream realized, a long time coming for folks who’ve spent decades ranching, caring for animals, and living by the land. We know livestock. We know North Texas. And we know what it means to earn trust the old-fashioned way.
Our focus is simple: reliable, quality cuts, done how you ask. No shortcuts. No pressure. Just honest processing for people who care about where their meat comes from.
Whether you’re a multi-generation rancher or bringing in your first 4-H project, we’re proud to be the team standing behind you.
Custom Processing
Beef, pork, lamb, goat processed to your specs with care and precision.
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USDA Inspected
Certified facility with USDA oversight for quality, cleanliness, and compliance.
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Local & Family Owned
Run by Texans, for Texans. We aren’t a chain. We are your neighbors.
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“We didn’t set out to build a business.
We set out to build something we could be proud of.”
Curious about processing your Beef, Pork, Lamb, or Goat?
Give us a call. We’ll walk you through every step. No guesswork, no runaround, just real people who know how to help.