
Custom Meat Processing Made Simple
Whether you're bringing in a single hog or a trailer full of steers, we make the process easy. At Windthorst Custom Meat Company, we provide custom meat processing in North Texas for families, 4H kids, and ranchers who want honest service without the runaround. No pressure. No guesswork. Just clean cuts, done your way, from a team that knows livestock and delivers every time.
Start with a Call
Scheduling your custom kill or drop-off starts with a quick phone call. We’ll walk you through the basics, get you on the calendar, and answer any questions. No online forms just to talk to someone. We are here to help, not complicate things.
Drop-Off
Bring your animals on the scheduled date whether it's one or a dozen. Our Windthorst processing facility is designed to treat your livestock with care. Cattle, hogs, lambs, or goats are given time to settle before processing to reduce stress and improve the quality of your processed meat.
Cut Sheets
You can complete your cut sheet for your custom processing online or you can print it and bring it when you drop off. Have questions about the options? That is not a problem give us a call and we’ll walk you through your options and make sure your beef, pork, lamb, or goat is butchered just the way you want it.
Pickup
Once your order is complete we’ll give you a call. Your order will be boxed, labeled, and ready for pickup. No lines. No surprises. Just quality meat from a processor you can trust.
Need Help Deciding on Your Cuts?
Every species of animal is different, and every family has its own preferences. Whether you’re after thick-cut pork chops, a full brisket, or traditional lamb roasts, we’ve laid out your options clearly by species. Click below to explore cut choices and custom processing details for beef, pork, lamb, and goat at our North Texas meat processing facility.